Restaurant in Landerneau, Brest: Taste the Authentic Cuisine of Ara Hotel

Catering in line with the establishment’s commitments

Once you've put your suitcases in your room, our restaurant offers an evening stop-over option. Open both mornings and evenings, the Ara Hotel restaurant can accommodate 50 people. In partnership with a local caterer, and in keeping with the restaurant’s commitment and philosophy, the menu is based on fresh, local, seasonal and mostly organic produce.

In terms of flavours, Brittany has pride of place. From breakfast to dinner, from jams, caramels and teas to ready-made meals, the products on offer are mainly produced by companies committed to a local and socially responsible approach. At the bar, there’s plenty of room for fast food and drinks 100% made in Brittany!

Restaurant

Open both mornings and evenings, the Ara Hotel restaurant can accommodate 50 people.

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The Bar

Before lunch or at the end of the day, come and relax with a drink in the bar, or enjoy the freshness of the outdoor terrace.

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Breakfast

Early and late risers alike can enjoy our breakfast. Each morning, between 6:30 and 10 am, Laurent’s teams serve you a hearty all-you-can-eat buffet breakfast, with a mix of sweet and savoury dishes. They have selected delicious, high-quality, organic and local produce, not forgetting a few Breton specialities.

Bread, pastries, dairy products, fruit, cold cuts, jams, cereals - there is something for everyone. A perfect way to get your strength back before a long day at work or visiting Finistère.

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